Food menu
The first trip to the Mediterranean
12 €
CREAMY BLUE MUSSEL SOUP (lf)
with saffron and toasted bread
10 €
BRUSCHETTA (LF)
roasted ciabatta with grilled bell peppers, feta cheese & oregano oil
14 €
GAMBAS PIL PIL (lf)
Scampi with garlic-chili oil and toasted bread
14 €
TARTAR (lf,gf)
with parmesan aioli, Jerusalem artichoke chips, marinated red onion and mustard seeds
10 €
ARANCINI (veg, gf)
deep fried risotto with fresh tomato dip
17 €
TAPAS (lf,gf)
Chorizo, Serrano ham, Iberico cheese, marinated olives & grilled zucchini
From the stove
24 €
PORCINI MUSHROOM RISOTTO (lf,gf)
with black truffle oil and beetroot chips
32 €
TUNA STEAK (lf)
with aubergine bake and capers sauce
29 €
GRILLED SQUID (mf, gf)
with black spaghetti seasoned with chili garlic butter
26 €
SUVLAKI (lf, gf)
lemon-spiced chicken with polenta cake and sage youghurt
26 €
LAMB STIFADO (lf)
with bazlama bread and sour cream with feta cheese
29€ / 39 €
PETITE TENDER (mf, gf)
beef petite tender with balsamico sauce, patatas bravas & aioli
Desserts
12 €
CHOCOLATE CAKE (lf,gf)
with vanilla ice cream & cointreau syrup
10 €
BLOOD ORANGE GELATO (veg, gf)
with almond praline and fruit melba
10 €
CREME BRULEE (lf, gf)
with fresh berries
Join us for a meal
Enjoy dinner in a group of friends or bring clients to our elegant cabinets. From the restaurant, you will find harmonic ambience, pleasant service, delicious food, and unique wines.
